311 South Main Street
Ann Arbor, Michigan 48103
Phone: 734-913-2730
http://www.jollypumpkin.com/
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Jolly Pumpkin Artisan Ales is in Dexter Michigan, with a Restaurant, Brewery and Distillery in Traverse City Michigan.
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The Ann Arbor location opened in September of 2009 and we had our first visit in October. We enjoyed our first visit and have gone back a few times so far (about 5 total visits)
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Atmosphere: 6
Warm & welcoming. We have not eaten on the upper levels yet. The pictures on the walls are playful, and the chandlers have cooking utensils hanging from them.
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Staff: 6
Interactive and happy. They know the food that they serve, having asked about items some have even said they had that item that day for lunch/dinner. Every recommendation has been excellent.
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Food: 7
Vegetarian, vegan, gluten-free, and kid portion options available.
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The JP Buger pictured here:

* Very Rich in flavor. The cheese is like a blend of Brie and Blue Cheese.
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They have well prepared specials like the Pork Tenderloin with pumpkin spatzel. There is spinach hidden beneath the spatzel that was perfectly prepared, and the sauce for the tenderloin hand an amazing course mustard in it:

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I could go on for days with how great the food is. Here is a summery to get you up to date on our experiences there with food.
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Appetizers: We have tried the soup of the day, Tomato Basil. Wow, smooth and flavorful, and the croutons were made from grill cheese sandwiches.
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Salads: none yet (Kate is going for one of these next time)
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Sandwiches: Both Rob and Kate have had the JP Burger (Rob without mushrooms) and it is amazing. The flavor is so rich with the combination of elements no condiments are needed. The melted cambozola cheese was a lovely surprise with the flavor being a cross between brie and blue cheese. The bacon is crisp and the beef tender. No other sandwiches tried yet.
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Granite Baked Pizza: sourdough or gluten-free crust. Rob is a fan of the Carnivores while Kate enjoys the Truffle (decadent flavors).
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Desserts: I can’t believe my ice cream was vegan!! I like it better then milk ice cream, way to go with the coconut milk, it really brings out the vanilla flavor. We have had the Pumpkin-Bay Pots de Crème and Rustic Apple pie with scoop of ice cream. They do not hide the flavors behind a ton of sugar, you can enjoy the natural flavors of the dishes.
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Drinks: Both alcoholic and non-alcoholic are available. We enjoy trying one of the unique brews available. If you like a Lambic, try the Eyo.